tag:blogger.com,1999:blog-2512305059597718590.post2467812893138883671..comments2010-01-18T08:06:21.723-05:00Emiliehttp://www.blogger.com/profile/02636815051862281991emilie@consciouskitchen.netBlogger27125tag:blogger.com,1999:blog-2512305059597718590.post-16501899799629213192009-12-30T07:03:09.620-05:002009-12-30T07:03:09.620-05:00Good Morning!!! www.consciouskitchen.net is one of the most outstanding resourceful websites of its kind. I take advantage of reading it every day. Keep it that way.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-22509359616637435042009-12-09T02:06:44.188-05:002009-12-09T02:06:44.188-05:00<a href="http://www.earnest-arch.jp/company/message/index.html" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://earnest-blog.jp/" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://d.hatena.ne.jp/wrwr5/" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://bookmarks.yahoo.co.jp/sinalod" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://myweddingxingqiao.blog121.fc2.com/" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://wiki.livedoor.jp/fdsar/" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://www3.atword.jp/press/" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://kyusaku.jp/s1439079.html" rel="nofollow">アーネストアーキテクツ</a><br /><a href="http://www.webdesignclip.com/%E3%82%A2%E3%83%BC%E3%83%8D%E3%82%B9%E3%83%88%E3%82%A2%E3%83%BC%E3%82%AD%E3%83%86%E3%82%AF%E3%83%84/" rel="nofollow">アーネストアーキテクツ</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-64310894971253086032009-11-18T18:06:35.980-05:002009-11-18T18:06:35.980-05:00<a href="http://inoki.info/" rel="nofollow">一人暮らし インテリア</a> <a href="http://kanshoku.info/" rel="nofollow">観葉植物</a> <a href="http://hatabou.org/" rel="nofollow">競馬予想ソフト</a> <a href="http://www.keibayosou.org/" rel="nofollow">競馬予想</a> <a href="http://nowandzen.wonderful.to/" rel="nofollow">速読英単語</a> <a href="http://info.bent.jp/" rel="nofollow">情報起業</a> <a href="http://ichi.voxx.jp/" rel="nofollow">外貨為替取引</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-38178596613072485902009-11-10T06:36:38.335-05:002009-11-10T06:36:38.335-05:00Hi, It was the first time I&#39;d made my own fondant so there are probably better ways to do it that I haven&#39;t explored yet. It was basically 2 to 1 ratio sugar to water and 1/4 teaspoon cream of tartar. Cook to soft ball stage, cool, knead, rest for 24 hours. Then beat in amaretto to taste in stand mixer and piped into chocolates. Hope that helps.Emiliehttp://www.blogger.com/profile/02636815051862281991noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-69609318746386717382009-11-09T14:20:37.000-05:002009-11-09T14:20:37.000-05:00hey<br />its all look beautiful!<br />can i ask for a recipe to the &quot;amaretto vanilla bean fondant&quot;<br />or maybe a link to a recipe?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-43700593169894436622009-10-15T19:54:44.337-05:002009-10-15T19:54:44.337-05:00<a href="http://emobile-service.com/" rel="nofollow">イーモバイル</a> <a href="http://kireininaru.info/" rel="nofollow">ヒアルロン酸</a> <a href="http://tossy.info/" rel="nofollow">毛穴 黒ずみ</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-83037609735636403832009-01-31T00:23:18.496-05:002009-01-31T00:23:18.496-05:00I wanted to throw my "wow" into the mix. My eyes are popping out of my head. Beautiful! Thanks for the amazing post.Bretthttp://www.blogger.com/profile/07391009406909467410noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-45383272574813301612009-01-25T19:23:31.988-05:002009-01-25T19:23:31.988-05:00OMG! You are amazing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-76794524557567252212009-01-22T19:03:15.115-05:002009-01-22T19:03:15.115-05:00Thanks, everyone! I really appreciate it and am glad you've enjoyed the chocolates, even though they are not high-tech digital tasting enabled.<BR/><BR/>I'm enamored the phrase "rebel candies," <B>Lenny</B>. If I ever were to open a chocolate shop, that would totally be its name!Emiliehttp://www.blogger.com/profile/02636815051862281991noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-48200671983894626922009-01-22T16:36:37.381-05:002009-01-22T16:36:37.381-05:00Yay chocolate!<BR/><BR/>What a delicious post. Your friends must have felt so lucky.<BR/><BR/>Congrats on your chocolate skills, Emilie!<BR/><BR/>PaulaPaulahttp://www.civileats.comnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-30533620365986045442009-01-21T09:35:38.076-05:002009-01-21T09:35:38.076-05:00Your loving work is so artful! I'm adding this to my list of things I show people when they say vegans eat grass and bark (I live in a small ranching town).<BR/><BR/>Thank you for sharing with us!BlueKarmanoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-53438715232393349552009-01-20T00:03:53.028-05:002009-01-20T00:03:53.028-05:00Yum, you're making me hungry! I added your link to my Vegan Info LJ - a plethora of Vegan Links. <BR/><BR/>http://veganinfo.livejournal.com/<BR/><BR/>Have a happy day :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-3507371611991654242009-01-19T23:52:39.045-05:002009-01-19T23:52:39.045-05:00Can't wait to see your recipe. You are a gal after my own heart (is that how the saying goes?) These chocolates are simply gorgeous.Pennyhttp://www.blogger.com/profile/18260927591662603086noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-69381161360537637892009-01-19T20:52:40.977-05:002009-01-19T20:52:40.977-05:00i think making vegan ice cream with the imploded cherry cordial chocolates might be a great way to salvage any rebel candies.lennyhttp://gardenpartynyc.com/wordpress/noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-40613378324473358192009-01-17T00:05:23.756-05:002009-01-17T00:05:23.756-05:00I am absolutely blown away. Not only do these sound amazing, but the pictures are lovely. I am so impressed! I love the unique combinations and how beautifully put together they are. Food that demonstrates such thought and care truly is a gift.gailhttp://pacificoutpost.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-12048564917230395832009-01-15T13:20:35.884-05:002009-01-15T13:20:35.884-05:00How is all of this possible? I mean, I had to come back to this entry 2 or 3 times before I was able to digest the utter awesomeness of these creations. This looks like the work of a professional chocolatier whose family has been in the chocolate business for 7 generations. Amazing!Jada Achhttp://www.blogger.com/profile/09767766161854166305noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-34241550373752523192009-01-15T13:20:32.640-05:002009-01-15T13:20:32.640-05:00How is all of this possible? I mean, I had to come back to this entry 2 or 3 times before I was able to digest the utter awesomeness of these creations. This looks like the work of a professional chocolatier whose family has been in the chocolate business for 7 generations. Amazing!Jada Achhttp://www.blogger.com/profile/09767766161854166305noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-87036619811371032882009-01-14T07:15:30.985-05:002009-01-14T07:15:30.985-05:00The chocolates look very delicious. I am a chocoholic and I am really hungry now. :))Nettyhttp://www.blogger.com/profile/10200634144178285151noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-47123032932679163242009-01-13T22:56:47.187-05:002009-01-13T22:56:47.187-05:00ho-ly!<BR/>i can't even begin to wrap my head around all those magnificent chocolates.<BR/><BR/>i really just popped by to say that i think Domestic Affair's RSS-feed issue has been resolved - in part, thanks to you.<BR/><BR/>whew!<BR/>xojAehttp://www.blogger.com/profile/00389256325411899052noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-1433673404700179862009-01-12T14:06:25.776-05:002009-01-12T14:06:25.776-05:00thanks so much for all the great feedback on this! i'll definitely keep the chocolates coming!! people are asking here and on email about whether i'll be selling chocolates and i think the answer is probably not. man, they're a lot of work especially since i most definitely do not have a tempering machines (more's the shame!) and i still have a lot to learn about them. plus, like <B>saltymouth</B> i just don't want to get into using stabilizers or chemicals that will extend the life of the chocolates. they're more shelf-stable than baked goods, but i don't know how long they will really keep at an ideal freshness, especially when i use fresh ingredients.<BR/><BR/>cheers for everyone who is also focused on ethical chocolates! <BR/><BR/>cheers for everyone who made gifts this holiday season, no matter how "humble" they seem--it's never humble to give the gift of your own work and care!<BR/><BR/>cheers for 15 year old vegans discovering that they don't have to give up things that they love to eat!<BR/><BR/>cheers to all friends from afar who i miss and wish i could have showered with chocolates. your day will come...let me figure out shipping...<BR/><BR/>cheers for more chocolate posting in the works!Emiliehttp://www.blogger.com/profile/02636815051862281991noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-9112264139884526562009-01-11T19:10:30.869-05:002009-01-11T19:10:30.869-05:00Do you need a taster? :)<BR/><BR/>Your chocolates are really beautiful, and the flavor combinations are very very tempting.Beatricehttp://www.blogger.com/profile/12281224454384987538noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-50568732735967168952009-01-11T10:52:38.035-05:002009-01-11T10:52:38.035-05:00girl, you are too much. these are incredible!<BR/><BR/>i'm glad you shared that you use fair trade chocolate. i think sometimes we start to feel like being vegan is enough, and (without getting overwhelmed) there are so many other ethical sides to eating. i am an outrageous chocoholic, so deciding to buy organic and fair trade was one step that felt important to me.<BR/><BR/>will you have chocolates available for sale at some point?shaun.mariehttp://www.blogger.com/profile/02431693274216004586noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-81060016802090925792009-01-11T03:40:05.404-05:002009-01-11T03:40:05.404-05:00These look so professional! I would have loved to have been on the receiving end! And your photos are beautiful as usual - you manage to give the experience a very zen feeling!shellyfishhttp://shellyfish.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-43967042888597157042009-01-10T08:13:54.275-05:002009-01-10T08:13:54.275-05:00So amazingly creative, you could have these in an art gallery, but they'd all mysteriously disappear, I'm sure of it.Abigailhttp://www.blogger.com/profile/09375687869909244442noreply@blogger.comtag:blogger.com,1999:blog-2512305059597718590.post-72042356903642372342009-01-09T22:59:05.575-05:002009-01-09T22:59:05.575-05:00I would buy these in a heartbeat. Today marks my six months of veganism (I&#39;m 15, it&#39;s difficult with an all-omnivorous family, especially with my omni mom cooking delicious-looking things all the time..) and on Christmas I was dying for dark chocolate &amp; orange truffles that were a tradition for me back in my ignorant days..yours look absolutely amazing.Kasey Clarknoreply@blogger.com